Jagannath Growers is a leading Kenyan producer of premium fresh herbs, nurtured by a dedicated and predominantly female team of professional growers. They cultivate basil, mint, thyme, dill, rosemary and coriander with exceptional care and expertise.
With onsite cold storage facilities and a modern packhouse, Jagannath Growers ensures their herbs are delivered bursting with freshness and flavour. Their meticulous attention to detail is a hallmark of their operations, enabling them to uphold the highest standards while consistently exceeding customer expectations.
Jagannath Growers is a respected farm based in Kiritiri, Embu County, Kenya. The farm was established to create a sustainable, self-generating income stream to support the charitable initiatives of Jagannath Food Relief (JFR), while also contributing to the local community through stable employment opportunities.
